You’re wondering what to do with all that delicious marinara we made yesterday, aren’t you?
Here it is, kids.
You could make ziti! You could make a gazillion other things too, of course, but this is a GREAT one. My version is vegetarian, and has FIVE ingredients if you have premade sauce on hand. Also, three of the ingredients are cheese.
So…..it’s kind of foolproof. Seriously.
This is great for this time of year because you can make one, cover it, keep it in the fridge for days or the freezer for months, then just bake it when you want to eat it! You can also make it first thing in the morning and bake it when you’re ready for dinner….you get the picture. It’s total make-ahead food.