Because football! And because snacks.
And because we need snacks with our football, right? Especially because for those of us that don’t 1. understand and 2. care about the sport, snacks are kind of all we have left this time of year.
Jay, for his part, was very misleading about how much he liked sports when we were dating. Looking back, I could have SWORN that he didn’t care a ton, was all hippie and cool, cared about random bands and comedians and thought that too much money was injected into sports. He loved golf, but that was different.
Love is blind, people, love is blind.
Between Fantasy Football/NFL and college, this time of year has us talking about football daily and watching it several times per week, mind you Jay will claim up and down that he hardly watches it and “most guys like watch so much more, we don’t even have CABLE!” The last part is true, we cancelled cable because Jay begged me to. I don’t actually mind it, but I do like making fun of Jay for “not liking sports that much,” because I’m all about embracing vices and true loves.
Like Jay, my true who love who prefers to eat low carb and vegetarian a lot of the time. This is a definitely vegan dish and a low-carb not-so-much dish, but it is suuuuuper healthy for you and you are definitely not required to eat it with chips. I call it a salsa because it’s GREAT with chips, but it’s also great cold over rice, as a side dish for tacos or burritos, or over greens as a salad. Maybe some feta or sharp cheddar on top, I don’t know. …