I’m sorry for being lame.
I can’t help it, though. The Pinteresters love it!
Each day I’m really surprised at how many of you are digging this non-recipe, so I wanted to post it again in case you haven’t tried it yet.
I make it all the time, and the killer, for me, is the BURNED SOY SAUCE TASTE.
That’s right. It’s right up there with burned cheese, in my book.