2019 note: we are still eating this meal all these years later. we’ve updated the recipe with some new tips and tricks, including a new recipe for chimichurri that comes out perfectly every time. check it out!
I cooked dinner for Jay’s grandmother, Nanny last week and wanted something flavorful but not tooooooo crazy. This won, and Nanny has banned Jay from cooking at her house ever again or from being her grandson. She’s fully adopted me and ditched him.
Not really, but she liked it a lot which made me happy because I like her and want her to like me. I think it worked.
There are a few redeeming qualities of this dish:
- I’m pretty sure it’s Jay’s favorite that I make. Jay?
- It’s one of my favorites.
- It’s healthy.
- It’s foreign.