Remember how I made something cute from Pinterest to ask my bridesmaids to be bridesmaids and it turned out cute but not really as cute as the Pinterest pictures?
Of course you do. You read it.
I caved to Pinterest.
Not really, actually, but I HAD been seeing people post and post and post about pull-apart breads, both sweet and savory. I was a little intrigued, but I don’t really do anything with bread. Even ready-made stuff…I don’t know why. I’ll think of why sometime.
But, when I asked on Facebook last week what new tailgating recipes I should test, my friend Sarah suggested a pull-apart bread!
I was in.
Well, I was in mainly because I made something to dip bread in, and I wanted a SPECIAL bread for it. I’ll tell you about the dip tomorrow, but be aware that it contains lots of hot sauce and looks like this.