Brunch
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Green Tomato Jam
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Heirloom Tomato Galette with Burrata
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Salted Watermelon Salad with Cayenne and Mint
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Tzatziki Pasta Salad
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Salmon Lettuce Wraps
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Broccoli Cauliflower Salad with Greek Yogurt and Bacon
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Sauteed Radishes with Garlic Dill Butter
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Deconstructed Curry Chicken Salad + Roasted Grapes
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Skillet Ham and Cheese Fondue
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Easy Dry Glazed Ham
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Parsley Feta Cheeseball
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Holiday Mules
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All-Butter Food Processor Pie Crust
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Roasted Tomato Succotash with Okra
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Greek Yogurt Dill Caesar Pasta Salad
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Yogurt Feta Dip with Caramelized Onions
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Chorizo and Potato Frittata
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5-Ingredient Asparagus Quiche
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Open-Faced Scallop Po Boys + Spicy Remoulade
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Tofu Summer Rolls {vegetarian}
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Leftover Hummus Pasta Salad {vegetarian}
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Spanish Tuna Salad + Avocado
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Rosemary Walnut Chicken Salad
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Bok Choy Farro Salad + Salmon
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Rosemary Walnut Mac w/ Caramelized Onions
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Cherry Sage Compound Butter
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Homemade Country Bread + Make A Wish
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Lamb Pita with Pickled Squash
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Spicy Candied Bacon
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Beer Cheese with Kielbasa - 2 ways!
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Buffalo Oven Fries
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Pignoli Amaretti Cookies
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Kale + Wild Rice Winter Salad {vegan}
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Crispy Cod Cakes + Easy Tartar Sauce
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Samosa Pie
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Easy Pumpkin Spiced Brownies
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Baked Tomatoes with Parmesan
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Grown Up Uncrustables
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Banana Cake
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Corn + Black Bean Chopped Salad {vegan}